ICoMST in Brazil, an event dedicated to responsible meat production.
This first paper in a series of three reports on sessions 1, 2 and 8 of the 70th International Congress of Meat Science and Technology (ICoMST), held in Foz do Iguaçu, Brazil, from August 18 to 23, 2024. Under the banner of responsible meat production, the event addressed ways of improving the production and processing of meat and meat products while minimizing environmental impact, guaranteeing animal welfare and maintaining food quality and safety for consumers. Further information is available on the congress website (https://www.icomst2024.com/).